Effect of Low Temperature on Amino Acid Metabolism in Wintering Poplar
Analyses of free amino acids in poplar (Populus gelrica) were carried out throughout a year to see the effect of low temperature on a system regulating amino acid metabolism in the tree. The results indicated that during the wintering phase arginine was the major amino acid both in bark and xylem, p...
Guardat en:
| Publicat a: | Plant Physiol |
|---|---|
| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
1974
|
| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC541387/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16658699/ https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.53.2.319 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|