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Effect of Low Temperature on Amino Acid Metabolism in Wintering Poplar: Arginine-Glutamine Relationships

Analyses of free amino acids in poplar (Populus gelrica) were carried out throughout a year to see the effect of low temperature on a system regulating amino acid metabolism in the tree. The results indicated that during the wintering phase arginine was the major amino acid both in bark and xylem, p...

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Bibliografiske detaljer
Hovedforfatter: Sagisaka, Shonosuke
Format: Artigo
Sprog:Inglês
Udgivet: 1974
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC541387/
https://ncbi.nlm.nih.gov/pubmed/16658699
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