Formation of Embryo Starch During Germination as an Indicator of Viability and Vigor in Heat-Damaged Barley.

Lignende værker

• Heat Shock Response of Germinating Embryos of Wheat : Effects of Imbibition Time and Seed Vigor
  af: Helm, Kenneth W., et al.
  Udgivet: (1989)
• The metabolism of aged seeds The formation of polyribosomes in the embryos of germinating rye grains of different viability
  af: Kazimierz Zalewski
  Udgivet: (2014-01-01)
• Differential Expression of Lipoxygenase Isoenzymes in Embryos of Germinating Barley.
  af: Holtman, W. L., et al.
  Udgivet: (1996)
• The Effect of Substrate Concentration on the Hydrolysis of Starch by the Amylase of Germinated Barley
  af: Eadie, George Sharp
  Udgivet: (1926)
• Genes That Mediate Starch Metabolism in Developing and Germinated Barley Grain
  af: Collins, Helen M., et al.
  Udgivet: (2021)