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IgE-mediated food allergies in children: prevalence, triggers, and management
Food allergy (FA) is a serious health problem, and severe FA such as food-induced anaphylaxis can often be life threatening. The incidence of FA has been increasing especially in children. They usually develop early in life and affect up to 10% of children. The 2 most common food allergens worldwide...
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| Pubblicato in: | Korean J Pediatr |
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| Autore principale: | |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
The Korean Pediatric Society
2017
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5410620/ https://ncbi.nlm.nih.gov/pubmed/28461822 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3345/kjp.2017.60.4.99 |
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