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IgE mediated food allergy in Korean children: focused on plant food allergy

Food allergy (FA) is a worldwide problem, with increasing prevalence in many countries, and it poses a clearly increasing health problem in Korea. In Korea, as a part of International Study of Asthma and Allergy in Childhood (ISAAC), a series of nation-wide population studies for prevalence of aller...

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Detalhes bibliográficos
Autor principal: Lee, Soo-Young
Formato: Artigo
Idioma:Inglês
Publicado em: Asia Pacific Association of Allergy, Asthma and Clinical Immunology 2013
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3563016/
https://ncbi.nlm.nih.gov/pubmed/23403730
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5415/apallergy.2013.3.1.15
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