Pantothenic Acid and Acetic Acid Utilization in Tomato Fruit-set

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Bibliographic Details
Published in:Plant Physiol
Main Authors: Leopold, A. C., Guernsey, Frances S., Langston, Ruble
Format: Artigo
Language:Inglês
Published: Oxford University Press 1953
Subjects:
Brief Papers
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC540441/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16654595/
https://ncbi.nlm.nih.govhttps://doi.org/10.1104/pp.28.4.748
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