The Climacteric Rise in Fruit Respiration as Controlled by Phosphorylative Coupling

Παρόμοια τεκμήρια

• Protein and Nucleic Acid Metabolism in Fruits: I. Studies of Amino Acid Incorporation During the Climacteric Rise in Respiration of the Avocado
  ανά: Richmond, Amos, κ.ά.
  Έκδοση: (1966)
• Phosphorylation in Avocado Fruit Slices in Relation to the Respiratory Climacteric
  ανά: Young, Roy E., κ.ά.
  Έκδοση: (1967)
• Metabolic Processes in Cytoplasmic Particles of the Avocado Fruit. VI. Controlled Oxidations and Coupled Phosphorylations
  ανά: Wiskich, J. T., κ.ά.
  Έκδοση: (1964)
• Fruit Respiration and Ethylene Production.
  ανά: Biale, Jacob B., κ.ά.
  Έκδοση: (1954)
• Regulation of Climacteric Respiration in Ripening Avocado Fruit
  ανά: Bennett, Alan B., κ.ά.
  Έκδοση: (1987)