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Differences between flocculating yeast and regular industrial yeast in transcription and metabolite profiling during ethanol fermentation
Objectives: To improve ethanolic fermentation performance of self-flocculating yeast, difference between a flocculating yeast strain and a regular industrial yeast strain was analyzed by transcriptional and metabolic approaches. Results: The number of down-regulated (industrial yeast YIC10 vs. flocc...
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| Vydáno v: | Saudi J Biol Sci |
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| Hlavní autoři: | , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Elsevier
2017
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5372375/ https://ncbi.nlm.nih.gov/pubmed/28386168 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.sjbs.2017.01.013 |
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