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Reduced Acid Dissociation of Amino-Acids at the Surface of Water
[Image: see text] We use surface-specific intensity vibrational sum-frequency generation and attenuated total reflection spectroscopy to probe the ionization state of the amino-acids l-alanine and l-proline at the air/water surface and in the bulk. The ionization state is determined by probing the v...
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| Publicado no: | J Am Chem Soc |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Chemical
Society
2017
|
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5355887/ https://ncbi.nlm.nih.gov/pubmed/28177623 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/jacs.6b12079 |
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