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Observation of ice-like water layers at an aqueous protein surface

We study the properties of water at the surface of an antifreeze protein with femtosecond surface sum frequency generation spectroscopy. We find clear evidence for the presence of ice-like water layers at the ice-binding site of the protein in aqueous solution at temperatures above the freezing poin...

詳細記述

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書誌詳細
出版年:Proc Natl Acad Sci U S A
主要な著者: Meister, Konrad, Strazdaite, Simona, DeVries, Arthur L., Lotze, Stephan, Olijve, Luuk L. C., Voets, Ilja K., Bakker, Huib J.
フォーマット: Artigo
言語:Inglês
出版事項: National Academy of Sciences 2014
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC4273357/
https://ncbi.nlm.nih.gov/pubmed/25468976
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1073/pnas.1414188111
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