Comparative Characterization of Phosphatidic Acid Sensors and Their Localization during Frustrated Phagocytosis

Phosphatidic acid (PA) is the simplest phospholipid naturally existing in living organisms, but it constitutes only a minor fraction of total cell lipids. PA has attracted considerable attention because it is a phospholipid precursor, a lipid second messenger, and a modulator of membrane shape, and...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:J Biol Chem
Egile Nagusiak: Kassas, Nawal, Tanguy, Emeline, Thahouly, Tamou, Fouillen, Laetitia, Heintz, Dimitri, Chasserot-Golaz, Sylvette, Bader, Marie-France, Grant, Nancy J., Vitale, Nicolas
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Biochemistry and Molecular Biology 2017
Gaiak:
Lipids
Sarrera elektronikoa:https://ncbi.nlm.nih.gov/pmc/articles/PMC5354483/
https://ncbi.nlm.nih.gov/pubmed/28115519
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/jbc.M116.742346
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