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Atmospheric Pressure Chemical Ionization Gas Chromatography Mass Spectrometry for the Analysis of Selected Emerging Brominated Flame Retardants in Foods

Emerging brominated flame retardants (eBFRs) other than polybrominated diphenyl ethers (PBDEs), polybrominated biphenyls (PBBs) and their derivatives in foods have been in focus in recent years due to their increasing production volumes, indefinite information on toxicities and the lack of data on o...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Lv, Surong, Niu, Yumin, Zhang, Jing, Shao, Bing, Du, Zhenxia
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group 2017
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5345032/
https://ncbi.nlm.nih.gov/pubmed/28281659
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep43998
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