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Acetylation and phosphorylation control both local and global stability of the chloroplast F(1) ATP synthase
ATP synthases (ATPases) are enzymes that produce ATP and control the pH in the cell or cellular compartments. While highly conserved over different species, ATPases are structurally well-characterised but the existence and functional significance of many post-translational modifications (PTMs) is no...
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| Pubblicato in: | Sci Rep |
|---|---|
| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Nature Publishing Group
2017
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5343439/ https://ncbi.nlm.nih.gov/pubmed/28276484 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/srep44068 |
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