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Anaerobic Bacteria in Dairy Products: I. Numbers of Spores of Anaerobic Bacteria in Milk and Cream

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Bibliographic Details
Main Authors: Hussong, R. V., Hammer, B. W.
Format: Artigo
Language:Inglês
Published: 1930
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC533172/
https://ncbi.nlm.nih.gov/pubmed/16559416
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