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Identification of essential histidine residues in the active site of Escherichia coli xylose (glucose) isomerase.

Two conserved histidine residues (His-101 and His-271) appear to be essential components in the active site of the enzyme xylose (glucose) isomerase (EC 5.3.1.5). These amino acid residues were targeted for mutagenesis on the basis of sequence homology among xylose isomerases isolated from Escherich...

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Detaylı Bibliyografya
Asıl Yazarlar: Batt, C A, Jamieson, A C, Vandeyar, M A
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1990
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC53316/
https://ncbi.nlm.nih.gov/pubmed/2405386
Etiketler: Etiketle
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