Φορτώνει......

The Cross-Sectional Association between Consumption of the Recommended Five Food Group “Grain (Cereal)”, Dietary Fibre and Anthropometric Measures among Australian Adults

The Australian Dietary Guidelines recommended “grain (cereal)” core food group includes both refined and whole grain foods, but excludes those that are discretionary (i.e., cakes). We investigated the association between daily serves from the “grain (cereal)” group and its effect on fibre and adipos...

Πλήρης περιγραφή

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Τόπος έκδοσης:Nutrients
Κύριοι συγγραφείς: Fayet-Moore, Flavia, Petocz, Peter, McConnell, Andrew, Tuck, Kate, Mansour, Marie
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: MDPI 2017
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5331588/
https://ncbi.nlm.nih.gov/pubmed/28218715
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu9020157
Ετικέτες: Προσθήκη ετικέτας
Δεν υπάρχουν, Καταχωρήστε ετικέτα πρώτοι!