Ascorbic acid metabolism during sweet cherry (Prunus avium) fruit development

To elucidate metabolism of ascorbic acid (AsA) in sweet cherry fruit (Prunus avium ‘Hongdeng’), we quantified AsA concentration, cloned sequences involved in AsA metabolism and investigated their mRNA expression levels, and determined the activity levels of selected enzymes during fruit development...

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Dettagli Bibliografici
Pubblicato in:PLoS One
Autori principali: Liang, Dong, Zhu, Tingting, Ni, Zhiyou, Lin, Lijin, Tang, Yi, Wang, Zhihui, Wang, Xun, Wang, Jin, Lv, Xiulan, Xia, Hui
Natura: Artigo
Lingua:Inglês
Pubblicazione: Public Library of Science 2017
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Research Article
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5330498/
https://ncbi.nlm.nih.gov/pubmed/28245268
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0172818
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