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Obese ZDF rats fermented resistant starch with effects on gut microbiota but no reduction in abdominal fat
SCOPE: To determine if whole-grain (WG) flour with resistant starch (RS) will produce greater fermentation than isolated RS in obese Zucker Diabetic Fatty (ZDF) rats, and whether greater fermentation results in different microbiota, reduced abdominal fat, and increased insulin sensitivity. METHODS A...
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| Publicado no: | Mol Nutr Food Res |
|---|---|
| Main Authors: | , , , , , , , , , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
2016
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5324831/ https://ncbi.nlm.nih.gov/pubmed/27234399 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201501025 |
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