Transcriptional Reprogramming at Genome-Scale of Lactobacillus plantarum WCFS1 in Response to Olive Oil Challenge

Dietary fats may exert selective pressures on Lactobacillus species, however, knowledge on the mechanisms of adaptation to fat stress in these organisms is still fragmentary. This study was undertaken to gain insight into the mechanisms of adaptation of Lactobacillus plantarum WCFS1 to olive oil cha...

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Detalles Bibliográficos
Publicado en:Front Microbiol
Main Authors: Esteban-Torres, María, Reverón, Inés, Plaza-Vinuesa, Laura, de las Rivas, Blanca, Muñoz, Rosario, López de Felipe, Félix
Formato: Artigo
Idioma:Inglês
Publicado: Frontiers Media S.A. 2017
Assuntos:
Microbiology
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC5313477/
https://ncbi.nlm.nih.gov/pubmed/28261192
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fmicb.2017.00244
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