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Changes in Food Intake in Australia: Comparing the 1995 and 2011 National Nutrition Survey Results Disaggregated into Basic Foods

As nations seek to address obesity and diet-related chronic disease, understanding shifts in food intake over time is an imperative. However, quantifying intake of basic foods is not straightforward because of the diversity of raw and cooked wholefoods, processed foods and mixed dishes actually cons...

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Detalhes bibliográficos
Publicado no:Foods
Main Authors: Ridoutt, Bradley, Baird, Danielle, Bastiaans, Kathryn, Hendrie, Gilly, Riley, Malcolm, Sanguansri, Peerasak, Syrette, Julie, Noakes, Manny
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5302341/
https://ncbi.nlm.nih.gov/pubmed/28231135
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods5020040
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