The Role of Personality Traits in Young Adult Fruit and Vegetable Consumption

This project investigated how individual differences in the big-five personality traits (neuroticism, extraversion, openness to experience, conscientiousness, and agreeableness) predicted plant-food consumption in young adults. A total of 1073 participants from two samples of young adults aged 17–25...

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Detalhes bibliográficos
Publicado no:Front Psychol
Main Authors: Conner, Tamlin S., Thompson, Laura M., Knight, Rachel L., Flett, Jayde A. M., Richardson, Aimee C., Brookie, Kate L.
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2017
Assuntos:
Psychology
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5293836/
https://ncbi.nlm.nih.gov/pubmed/28223952
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3389/fpsyg.2017.00119
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