Commentary: Benefits and risks of antimicrobial use in food-producing animals

Gelijkaardige items

• Benefits and risks of antimicrobial use in food-producing animals
  door: Hao, Haihong, et al.
  Gepubliceerd in: (2014)
• Benefits and Risks of Antimicrobial Use in Food-Producing animals
  door: Haihong eHao, et al.
  Gepubliceerd in: (2014-06-01)
• The Use of Drugs in Food Animals: Benefits and Risks
  door: Prescott, John F.
  Gepubliceerd in: (2000)
• Antimicrobial use and resistance in food-producing animals and the environment: an African perspective
  door: Kimera, Zuhura I., et al.
  Gepubliceerd in: (2020)
• Antimicrobial drug use in food-producing animals and associated human health risks: what, and how strong, is the evidence?
  door: Hoelzer, Karin, et al.
  Gepubliceerd in: (2017)