κ-Carrageenan Enhances Lipopolysaccharide-Induced Interleukin-8 Secretion by Stimulating the Bcl10-NF-κB Pathway in HT-29 Cells and Aggravates C. freundii-Induced Inflammation in Mice

Background. The dietary usage of carrageenan as common food additive has increased observably over the last 50 years. But there is substantial controversy about its safety. Methods. We investigated whether the κ-carrageenan could enhance lipopolysaccharide-induced IL-8 expression by studying its act...

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Detalhes bibliográficos
Publicado no:Mediators Inflamm
Main Authors: Wu, Wei, Zhen, Zhanghe, Niu, Tingting, Zhu, Xiaojuan, Gao, Yuli, Yan, Jiangyan, Chen, Yu, Yan, Xiaojun, Chen, Haimin
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2017
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5253498/
https://ncbi.nlm.nih.gov/pubmed/28163398
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2017/8634865
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