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Differences in Beef Quality between Angus (Bos taurus taurus) and Nellore (Bos taurus indicus) Cattle through a Proteomic and Phosphoproteomic Approach

Proteins are the major constituents of muscle and are key molecules regulating the metabolic changes during conversion of muscle to meat. Brazil is one of the largest exporters of beef and most Brazilian cattle are composed by zebu (Nellore) genotype. Bos indicus beef is generally leaner and tougher...

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Kaydedildi:
Detaylı Bibliyografya
Yayımlandı:PLoS One
Asıl Yazarlar: Rodrigues, Rafael Torres de Souza, Chizzotti, Mario Luiz, Vital, Camilo Elber, Baracat-Pereira, Maria Cristina, Barros, Edvaldo, Busato, Karina Costa, Gomes, Rafael Aparecido, Ladeira, Márcio Machado, Martins, Taiane da Silva
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Public Library of Science 2017
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC5245812/
https://ncbi.nlm.nih.gov/pubmed/28103301
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0170294
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