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The impact of interventions to promote healthier ready‐to‐eat meals (to eat in, to take away or to be delivered) sold by specific food outlets open to the general public: a systematic review
INTRODUCTION: Ready‐to‐eat meals sold by food outlets that are accessible to the general public are an important target for public health intervention. We conducted a systematic review to assess the impact of such interventions. METHODS: Studies of any design and duration that included any consumer‐...
Sparad:
I publikationen: | Obes Rev |
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Huvudupphovsmän: | , , , , , , , , , , |
Materialtyp: | Artigo |
Språk: | Inglês |
Publicerad: |
John Wiley and Sons Inc.
2016
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Ämnen: | |
Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5244662/ https://ncbi.nlm.nih.gov/pubmed/27899007 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/obr.12479 |
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