Protective Effect of Green Tea (Camellia sinensis (L.) Kuntze) against Prostate Cancer: From In Vitro Data to Algerian Patients

Green tea (GT) has been studied for its effects as antioxidant and cancer-preventive agent. Epidemiological studies showed that GT consumption decreases the risk for prostate cancer (PC). To investigate whether erythrocyte oxidative stress (OS) is associated with PC and whether daily consumption of...

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Detalhes bibliográficos
Publicado no:Evid Based Complement Alternat Med
Main Authors: Lassed, Somia, Deus, Cláudia M., Djebbari, Radja, Zama, Djamila, Oliveira, Paulo J., Rizvanov, Albert A., Dahdouh, Abderrezak, Benayache, Fadila, Benayache, Samir
Formato: Artigo
Idioma:Inglês
Publicado em: Hindawi Publishing Corporation 2017
Assuntos:
Research Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5241931/
https://ncbi.nlm.nih.gov/pubmed/28133488
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2017/1691568
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