Docosahexaenoic Acid Supplemented Diet Influences the Orchidectomy-Induced Vascular Dysfunction in Rat Mesenteric Arteries

Over the past few decades, the cardiovascular benefits of a high dietary intake of long-chain polyunsaturated fatty acids (PUFAs), like docosahexaenoic acid (DHA), have been extensively studied. However, many of the molecular mechanisms and effects exerted by PUFAs have yet to be well explained. The...

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Udgivet i:PLoS One
Main Authors: Villalpando, Diva M., Navarro, Rocío, del Campo, Lara, Largo, Carlota, Muñoz, David, Tabernero, María, Baeza, Ramiro, Otero, Cristina, García, Hugo S., Ferrer, Mercedes
Format: Artigo
Sprog:Inglês
Udgivet: Public Library of Science 2017
Fag:
Research Article
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC5222371/
https://ncbi.nlm.nih.gov/pubmed/28068359
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0168841
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