Characterization and Genomic Study of the Novel Bacteriophage HY01 Infecting Both Escherichia coli O157:H7 and Shigella flexneri: Potential as a Biocontrol Agent in Food

BACKGROUND: Escherichia coli O157:H7 and Shigella flexneri are well-known food-borne pathogens causing severe food poisoning at low infectious doses. Bacteriophages have been approved for food applications by the US Food and Drug Administration (FDA) and have been suggested as natural food preservat...

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發表在:PLoS One
Main Authors: Lee, Heyn, Ku, Hye-Jin, Lee, Dong-Hoon, Kim, You-Tae, Shin, Hakdong, Ryu, Sangryeol, Lee, Ju-Hoon
格式: Artigo
語言:Inglês
出版: Public Library of Science 2016
主題:
Research Article
在線閱讀:https://ncbi.nlm.nih.gov/pmc/articles/PMC5201272/
https://ncbi.nlm.nih.gov/pubmed/28036349
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0168985
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