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Label-Free Aptasensors for the Detection of Mycotoxins
Various methodologies have been reported in the literature for the qualitative and quantitative monitoring of mycotoxins in food and feed samples. Based on their enhanced specificity, selectivity and versatility, bio-affinity assays have inspired many researchers to develop sensors by exploring bio-...
Kaydedildi:
| Yayımlandı: | Sensors (Basel) |
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| Asıl Yazarlar: | , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
MDPI
2016
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5191157/ https://ncbi.nlm.nih.gov/pubmed/27999353 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s16122178 |
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