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Label-Free Aptasensors for the Detection of Mycotoxins

Various methodologies have been reported in the literature for the qualitative and quantitative monitoring of mycotoxins in food and feed samples. Based on their enhanced specificity, selectivity and versatility, bio-affinity assays have inspired many researchers to develop sensors by exploring bio-...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Sensors (Basel)
Main Authors: Rhouati, Amina, Catanante, Gaelle, Nunes, Gilvanda, Hayat, Akhtar, Marty, Jean-Louis
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2016
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5191157/
https://ncbi.nlm.nih.gov/pubmed/27999353
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s16122178
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