The Effects of Salts on Streptomycin and Dihydrostreptomycin in Agar Plate Assays

Podobne knjige/članki

• THE DEVELOPMENT OF RESISTANCE OF SALMONELLA TYPHOSA TO THE FATTY ACID SALTS OF STREPTOMYCIN AND DIHYDROSTREPTOMYCIN
  od: Welch, Henry, et al.
  Izdano: (1949)
• Streptomycin and Dihydrostreptomycin in Tuberculosis
  od: Korns, John H.
  Izdano: (1950)
• A NEW LINEAR DIFFUSION METHOD FOR THE MICROBIOLOGICAL ASSAY OF STREPTOMYCIN AND DIHYDROSTREPTOMYCIN
  od: McGuire, J. M., et al.
  Izdano: (1949)
• Neuromuscular blockade by streptomycin and dihydrostreptomycin
  od: Jindal, M. N., et al.
  Izdano: (1960)
• AMPEROMETRIC MICRO-TITRATION OF STREPTOMYCIN AND DIHYDROSTREPTOMYCIN
  od: Conn, John B., et al.
  Izdano: (1949)