تحميل...
Cancer incidence attributable to red and processed meat consumption in Alberta in 2012
BACKGROUND: Consumption of red and processed meats has been associated with an increased risk of colorectal cancer. The purpose of this study was to estimate the proportion and absolute number of cancers in Alberta in 2012 that could be attributed to the consumption of red and processed meat. METHOD...
محفوظ في:
| الحاوية / القاعدة: | CMAJ Open |
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| المؤلفون الرئيسيون: | , , , , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Joule Inc. or its licensors
2016
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5173478/ https://ncbi.nlm.nih.gov/pubmed/28018893 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.9778/cmajo.20160036 |
| الوسوم: |
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