Dynamic Cell Surface Hydrophobicity of Lactobacillus Strains with and without Surface Layer Proteins

Variations in surface hydrophobicity of six Lactobacillus strains with and without an S-layer upon changes in ionic strength are derived from contact angle measurements with low- and high-ionic-strength aqueous solutions. Cell surface hydrophobicity changed in response to changes in ionic strength i...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:J Bacteriol
Egile Nagusiak: Vadillo-Rodríguez, Virginia, Busscher, Henk J., Norde, Willem, de Vries, Joop, van der Mei, Henny C.
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: American Society for Microbiology (ASM) 2004
Gaiak:
Microbial Communities and Interactions
Sarrera elektronikoa:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC516583/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/15375147/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/JB.186.19.6647-6650.2004
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