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Dynamic Cell Surface Hydrophobicity of Lactobacillus Strains with and without Surface Layer Proteins
Variations in surface hydrophobicity of six Lactobacillus strains with and without an S-layer upon changes in ionic strength are derived from contact angle measurements with low- and high-ionic-strength aqueous solutions. Cell surface hydrophobicity changed in response to changes in ionic strength i...
Kaydedildi:
| Yayımlandı: | J Bacteriol |
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| Asıl Yazarlar: | , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
American Society for Microbiology (ASM)
2004
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC516583/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/15375147/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/JB.186.19.6647-6650.2004 |
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