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An SOS Response Induced by High Pressure in Escherichia coli
Although pressure is an important environmental parameter in microbial niches such as the deep sea and is furthermore used in food preservation to inactivate microorganisms, the fundamental understanding of its effects on bacteria remains fragmentary. Our group recently initiated differential fluore...
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| Pubblicato in: | J Bacteriol |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
American Society for Microbiology (ASM)
2004
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC515162/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/15342583/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/JB.186.18.6133-6141.2004 |
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