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An SOS Response Induced by High Pressure in Escherichia coli

Although pressure is an important environmental parameter in microbial niches such as the deep sea and is furthermore used in food preservation to inactivate microorganisms, the fundamental understanding of its effects on bacteria remains fragmentary. Our group recently initiated differential fluore...

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Bibliografiske detaljer
Main Authors: Aertsen, Abram, Van Houdt, Rob, Vanoirbeek, Kristof, Michiels, Chris W.
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology 2004
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC515162/
https://ncbi.nlm.nih.gov/pubmed/15342583
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.186.18.6133-6141.2004
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