Cargando...
The Impact of Vitamin E and Other Fat-Soluble Vitamins on Alzheimer´s Disease
Alzheimer’s disease (AD) is the most common cause of dementia in the elderly population, currently affecting 46 million people worldwide. Histopathologically, the disease is characterized by the occurrence of extracellular amyloid plaques composed of aggregated amyloid-β (Aβ) peptides and intracellu...
Gardado en:
| Publicado en: | Int J Mol Sci |
|---|---|
| Main Authors: | , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
MDPI
2016
|
| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5133786/ https://ncbi.nlm.nih.gov/pubmed/27792188 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijms17111785 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|