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Dietary Iodine Intake of the Australian Population after Introduction of a Mandatory Iodine Fortification Programme
To address mild iodine deficiency in Australia, a mandatory fortification program of iodised salt in bread was implemented in 2009. This study aimed to determine factors associated with achieving an adequate dietary iodine intake in the Australian population post-fortification, and to assess whether...
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| Vydáno v: | Nutrients |
|---|---|
| Hlavní autoři: | , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2016
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5133088/ https://ncbi.nlm.nih.gov/pubmed/27827915 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8110701 |
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