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Dietary Iodine Intake of the Australian Population after Introduction of a Mandatory Iodine Fortification Programme

To address mild iodine deficiency in Australia, a mandatory fortification program of iodised salt in bread was implemented in 2009. This study aimed to determine factors associated with achieving an adequate dietary iodine intake in the Australian population post-fortification, and to assess whether...

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Shranjeno v:
Bibliografske podrobnosti
izdano v:Nutrients
Main Authors: Charlton, Karen, Probst, Yasmine, Kiene, Gabriella
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2016
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC5133088/
https://ncbi.nlm.nih.gov/pubmed/27827915
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu8110701
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