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Community Interventions to Improve Cooking Skills and Their Effects on Confidence and Eating Behaviour
PURPOSE OF REVIEW: Community-based interventions aiming to improve cooking skills are a popular strategy to promote healthy eating. We reviewed current evidence on the effectiveness of these interventions on different confidence aspects and fruit and vegetable intake. RECENT FINDINGS: Evaluation of...
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| Wydane w: | Curr Nutr Rep |
|---|---|
| Główni autorzy: | , , , |
| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Springer US
2016
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| Hasła przedmiotowe: | |
| Dostęp online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5097072/ https://ncbi.nlm.nih.gov/pubmed/27882266 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s13668-016-0185-3 |
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