Real-time monitoring of the sugar sensing in Saccharomyces cerevisiae indicates endogenous mechanisms for xylose signaling

BACKGROUND: The sugar sensing and carbon catabolite repression in Baker’s yeast Saccharomyces cerevisiae is governed by three major signaling pathways that connect carbon source recognition with transcriptional regulation. Here we present a screening method based on a non-invasive in vivo reporter s...

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Dettagli Bibliografici
Pubblicato in:Microb Cell Fact
Autori principali: Brink, Daniel P., Borgström, Celina, Tueros, Felipe G., Gorwa-Grauslund, Marie F.
Natura: Artigo
Lingua:Inglês
Pubblicazione: BioMed Central 2016
Soggetti:
Research
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC5078928/
https://ncbi.nlm.nih.gov/pubmed/27776527
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12934-016-0580-x
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