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Risk Assessment Terminology: Risk Communication Part 2

The paper describes the terminology of risk communication in the view of food safety: different aspects of risk perception (perceived risk, media triggers, the psychometric paradigm, fright factors and cultural determinants of risk perception) are described. The risk profile elements are illustrated...

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Detalhes bibliográficos
Publicado no:Ital J Food Saf
Main Authors: Liuzzo, Gaetano, Bentley, Stefano, Giacometti, Federica, Piva, Silvia, Serraino, Andrea
Formato: Artigo
Idioma:Inglês
Publicado em: PAGEPress Publications, Pavia, Italy 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5076736/
https://ncbi.nlm.nih.gov/pubmed/27800443
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4081/ijfs.2016.5649
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