Salt Intakes, Knowledge, and Behavior in Samoa: Monitoring Salt‐Consumption Patterns Through the World Health Organization's Surveillance of Noncommunicable Disease Risk Factors (STEPS)

This project measured population salt intake in Samoa by integrating urinary sodium analysis into the World Health Organization's (WHO's) STEPwise approach to surveillance of noncommunicable disease risk factors (STEPS). A subsample of the Samoan Ministry of Health's 2013 STEPS Survey...

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Dades bibliogràfiques
Publicat a:J Clin Hypertens (Greenwich)
Autors principals: Webster, Jacqui, Su'a, Sarah Asi Faletoese, Ieremia, Merina, Bompoint, Severine, Johnson, Claire, Faeamani, Gavin, Vaiaso, Miraneta, Snowdon, Wendy, Land, Mary‐Anne, Trieu, Kathy, Viali, Satu, Moodie, Marj, Bell, Colin, Neal, Bruce, Woodward, Mark
Format: Artigo
Idioma:Inglês
Publicat: John Wiley and Sons Inc. 2016
Matèries:
Original Papers
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5067650/
https://ncbi.nlm.nih.gov/pubmed/26843490
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/jch.12778
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