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Growth inhibition of S. cerevisiae, B. subtilis, and E. coli by lignocellulosic and fermentation products
This paper describes the effect of several inhibiting components on three potential hosts for the bio-based production of methyl propionate, namely, wild-type Escherichia coli and Bacillus subtilis, and evolved Saccharomyces cerevisiae IMS0351. The inhibition by the lignocellulose-derived products 5...
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| Pubblicato in: | Appl Microbiol Biotechnol |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Springer Berlin Heidelberg
2016
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5056951/ https://ncbi.nlm.nih.gov/pubmed/27262569 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00253-016-7642-1 |
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