Long-chain monounsaturated fatty acid-rich fish oil attenuates the development of atherosclerosis in mouse models

SCOPE: Fish oil-derived long-chain monounsaturated fatty acids (LCMUFA) containing chain lengths longer than 18 were previously shown to improve cardiovascular disease risk factors in mice. However, it is not known if LCMUFA also exerts anti-atherogenic effects. The main objective of the present stu...

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Publicado no:Mol Nutr Food Res
Main Authors: Yang, Zhi-Hong, Bando, Masahiro, Sakurai, Toshihiro, Chen, Ye, Emma-Okon, Beatrice, Wilhite, Bree, Fukuda, Daiju, Vaisman, Boris, Pryor, Milton, Wakabayashi, Yoshiyuki, Sampson, Maureen, Yu, Zu-Xi, Sakurai, Akiko, Zarzour, Abdalrahman, Miyahara, Hiroko, Takeo, Jiro, Sakaue, Hiroshi, Sata, Masataka, Remaley, Alan T.
Formato: Artigo
Idioma:Inglês
Publicado em: 2016
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5056854/
https://ncbi.nlm.nih.gov/pubmed/27273599
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/mnfr.201600142
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