A carregar...
Variable High-Pressure-Processing Sensitivities for Genogroup II Human Noroviruses
Human norovirus (HuNoV) is a leading cause of foodborne diseases worldwide. High-pressure processing (HPP) is one of the most promising nonthermal technologies for the decontamination of viral pathogens in foods. However, the survival of HuNoVs after HPP is poorly understood because these viruses ca...
Na minha lista:
| Publicado no: | Appl Environ Microbiol |
|---|---|
| Main Authors: | , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
American Society for Microbiology
2016
|
| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5038020/ https://ncbi.nlm.nih.gov/pubmed/27474724 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01575-16 |
| Tags: |
Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!
|