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Influence of sodium consumption and associated knowledge on poststroke hypertension in Uganda
OBJECTIVE: We assessed 24-hour urine sodium levels as an index of dietary salt consumption and its association with dietary salt knowledge and hypertension among poststroke patients with and without a history of hypertension in Uganda. METHODS: A case-control study in which poststroke patients with...
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| Yayımlandı: | Neurology |
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| Asıl Yazarlar: | , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Lippincott Williams & Wilkins
2016
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC5035979/ https://ncbi.nlm.nih.gov/pubmed/27558374 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1212/WNL.0000000000003117 |
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