Carregant...

NMR-based metabolic characterization of chicken tissues and biofluids: a model for avian research

INTRODUCTION: Poultry is one of the most consumed meat in the world and its related industry is always looking for ways to improve animal welfare and productivity. It is therefore essential to understand the metabolic response of the chicken to new feed formulas, various supplements, infections and...

Descripció completa

Guardat en:
Dades bibliogràfiques
Publicat a:Metabolomics
Autors principals: Le Roy, Caroline Ivanne, Mappley, Luke John, La Ragione, Roberto Marcello, Woodward, Martin John, Claus, Sandrine Paule
Format: Artigo
Idioma:Inglês
Publicat: Springer US 2016
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC5025519/
https://ncbi.nlm.nih.gov/pubmed/27729831
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11306-016-1105-7
Etiquetes: Afegir etiqueta
Sense etiquetes, Sigues el primer a etiquetar aquest registre!