Purification and characterization of 1-aminocyclopropane-1-carboxylate oxidase from apple fruit.

1-Aminocyclopropane-1-carboxylate (ACC) oxidase catalyzes the oxidation of ACC to ethylene. Following conventional column fractionation, the enzyme was purified 180-fold to near homogeneity with a specific activity of 20 nmol/(mg.min). This purified enzyme preparation migrated as a single protein ba...

Full beskrivning

Sparad:
Bibliografiska uppgifter
Huvudupphovsmän: Dong, J G, Fernández-Maculet, J C, Yang, S F
Materialtyp: Artigo
Språk:Inglês
Publicerad: 1992
Ämnen:
Research Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC50218/
https://ncbi.nlm.nih.gov/pubmed/1409700
Taggar: Lägg till en tagg
Inga taggar, Lägg till första taggen!

Liknande verk