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Preventing environmental enteric dysfunction through improved water, sanitation and hygiene: an opportunity for stunting reduction in developing countries

In 2011, one in every four (26%) children under 5 years of age worldwide was stunted. The realization that most stunting cannot be explained by poor diet or by diarrhoea, nor completely reversed by optimized diet and reduced diarrhoea has led to the hypothesis that a primary underlying cause of stun...

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Detalhes bibliográficos
Publicado no:Matern Child Nutr
Main Authors: Mbuya, Mduduzi N. N., Humphrey, Jean H.
Formato: Artigo
Idioma:Inglês
Publicado em: John Wiley and Sons Inc. 2015
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5019251/
https://ncbi.nlm.nih.gov/pubmed/26542185
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/mcn.12220
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