A carregar...

Effects of Different Cutting Height on Nutritional Quality of Whole Crop Barley Silage and Feed Value on Hanwoo Heifers

The present study evaluated the effects of different cutting height on nutritive value, fermentation quality, in vitro and in vivo digestibility of whole crop barley silage. Whole crop barley forage (Yuyeon hybrid) was harvested at height of 5, 10, and 15 cm from the ground level. Each cutting heigh...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Asian-Australas J Anim Sci
Main Authors: Kim, Dong Hyeon, Amanullah, Sardar M., Lee, Hyuk Jun, Joo, Young Ho, Han, Ouk Kyu, Adesogan, Adegbola T., Kim, Sam Churl
Formato: Artigo
Idioma:Inglês
Publicado em: Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST) 2016
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC5003986/
https://ncbi.nlm.nih.gov/pubmed/27165022
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5713/ajas.16.0099
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!